itaintprettybutittastesgood

Summary

Nathan,

I love you dearly.

Mom

Ingredients

• 1 lb ground beef
• ½ cup onion diced
• 1 green bell pepper diced
• 4 medium carrots diced
• 1 cups potato diced
• 4 cloves of garlic minced
• 8 ounces tomato sauce
• 1 ½ cup beef broth
• 1 teaspoon salt
• ¼ teaspoon ground black pepper
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1 bay leaf

Preparation

• Heat a large skillet over medium heat, add ground beef. Cook over medium heat while breaking up the meat. Cook until mostly browned, drain grease and return to heat
• Add diced onion, green bell pepper, carrots, and potatoes. Continue to cook over medium heat until onion and peppers are softened. Add garlic and cook an additional 30 seconds
• Pour in tomato sauce and beef broth. Add in seasonings and stir to combine. Add bay leaf
• Bring mixture to a simmer, cover and let cook for 10 min
• Remove lid, stir, and continue cooking with a lid off for an additional 10 min to until potatoes are softened and most of the liquid is gone
• Serve war with flour tortillas and rice